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Having experience in manufacturing a variety of rice products we are engaged in providing the best quality of Golden Sella Rice. The milling procedure of this rice differentiates itself from any other form of rice. It is taken into consideration that the paddy is first steamed and further dried that helps in lending the grains form a long slender shape and adopt a soft golden or a yellow color. It is used in a variety of Persian cuisines because Golden Sella Rice has a strong ability to absorb the flavors of herbs and spices.
Even sized grains
Free from foreign matter
Longer shelf life
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